Chocolate Chip Cake
Ingredients
- 1 box yellow cake mix
- 3/4 cup water
- 3/4 cup vegetable oil
- 3 eggs
- 8 oz sour cream
- 1 box instant vanilla pudding
- 1 bag semi-sweet chocolate chips
Instructions
- Preheat oven to 325 degrees.
- Mix all ingredients.
- Grease and flour bundt pan or spray with baking spray and pour in the batter.
- Cook 45 minutes or until toothpick comes out clean.
Notes
Gluten Free: Substitute cake mix with gluten free yellow cake mix.
Triple Chocolate: Substitute cake mix with a chocolate cake mix and pudding with chocolate pudding.